Carryout menu
Warm
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Delicata Squash 14
cornmeal batter, Hawthorne honey, lemon, scallion, Aleppo pepper [GF+V]​
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Roasted Squash Soup 12
heirloom squash, taleggio cheese, herbs, chive oil [GF+V]​
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Fried Oysters 15
cornmeal batter, crispy lemon, Rockefeller aioli [GF]
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'Nduja Croquetas 9
sweetie drop aioli [GF]
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Crispy Chickpeas 4
schmaltz, sea salt, paprika [GF]
Cold
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Marinated Olives 7
manzanilla, cerignola, gaeta, castelvetrano [GF + VEGAN]​
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Kale Salad 12
shaved radishes, puffed quinoa, herb-buttermilk vinaigrette [GF+V]​
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Celeriac Salad 12
fennel, parsley, arugula, pepitas, pecorino, lemon vinaigrette [GF+V]
Sides
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Roasted Cauliflower 7
bagna cauda, focaccia breadcrumbs
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Grilled Cabbage 7
served warm, tahini vinaigrette [GF+VEGAN]
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Crispy Fingerling Potatoes 11
rosemary, cheddar aioli [GF+V]
Plates
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Mussels 18​
white wine, shallot, garlic, peppers, grilled bread (sub GF bread for +3)
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Orecchiette Pasta 18
roasted heirloom cauliflower, caper, arugula, gremolata, pecorino [V]
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Pork Bolognese 20
mafaldine pasta, white ragu, mushroom, watercress pesto
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Grilled Half Chicken 27
Buttonwood Farms chicken, rosemary + anchovy marinade, grilled radicchio salad with chickpeas + pancetta [GF]​
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Pan Roasted Cod 28
braised leeks, fregola, roasted wild mushrooms​
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Flatiron Steak 29
Slagel Farms steak, herb-tallow butter, fingerling potatoes, biquinho peppers + creamed winter greens​
Beer/Spritz
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4Hands Full Life Lager 5
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Crane Omar Porter 8
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Stillwater Insetto Sour 8
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Brooklyn Spritz Ale 6
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Ramona Blood Orange Spritz 8
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Stiegl Grapefruit Radler 7
N/A
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Seedlip + Tonic 8
non-alcoholic distilled spirit, tonic, lemon
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Topo Chico 3
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Big Heart Hot Tea 4
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Mexican Coke or Sprite 3
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COMA Nitro Cold Brew 5
Cocktails
18 for 2 servings
36 for 4 servings
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Little Fox Martini
our signature drink, plymouth gin, dolin blanc, lustau fino sherry, tom olive, lemon
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Après Summer
sage tequila, genepy, rum, cocchi bianco, lime
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Backwards + Forwards
MUZ vermouth, rye, oloroso sherry, jerry thomas bitters
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Hayburner
rye, applejack, red wine, montenegro, maple, allspice
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Underberg 2
Kids Options
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Grilled Chicken Skewers 8
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LF Corn Dog 8
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Grilled Cheese Sandwich 8
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Buttered Noodles 8
Dessert
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Sticky Toffee Pudding 9
dates, brûléed apples [V]​
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Pear+Ricotta Mousse Cake 9
almond crust, caramelized pears [GF]​
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server of any known food allergies. No gluten-free dedicated fryer.