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Carryout menu

Warm

Delicata Squash   14

cornmeal batter, Hawthorne honey, lemon, scallion, Aleppo pepper [GF+V]​

Roasted Squash Soup   12

heirloom squash, taleggio cheese, herbs, chive oil [GF+V]​

Fried Oysters   15

cornmeal batter, crispy lemon, Rockefeller aioli [GF]

'Nduja Croquetas   9

sweetie drop aioli  [GF]

Crispy Chickpeas   4

schmaltz, sea salt, paprika [GF]

Cold

Marinated Olives   7

manzanilla, cerignola, gaeta, castelvetrano  [GF + VEGAN]​

Kale Salad   12

shaved radishes, puffed quinoa, herb-buttermilk vinaigrette [GF+V]​

Celeriac Salad   12

fennel, parsley, arugula, pepitas, pecorino, lemon vinaigrette [GF+V]

Sides

Roasted Cauliflower  7

bagna cauda, focaccia breadcrumbs

Grilled Cabbage   7

served warm, tahini vinaigrette [GF+VEGAN]

Crispy Fingerling Potatoes  11

rosemary, cheddar aioli [GF+V]

Plates

Mussels   18​

white wine, shallot, garlic, peppers, grilled bread (sub GF bread for +3)

Orecchiette Pasta   18

roasted heirloom cauliflower, caper, arugula, gremolata, pecorino [V]

Pork Bolognese    20

mafaldine pasta, white ragu, mushroom, watercress pesto

Grilled Half Chicken   27

Buttonwood Farms chicken, rosemary + anchovy marinade, grilled radicchio salad with chickpeas + pancetta [GF]​

Pan Roasted Cod   28

braised leeks, fregola, roasted wild mushrooms​

Flatiron Steak   29

Slagel Farms steak, herb-tallow butter, fingerling potatoes, biquinho peppers + creamed winter greens​

Beer/Spritz

4Hands Full Life Lager   5
Crane Omar Porter   8
Stillwater Insetto Sour   8
Brooklyn Spritz Ale   6
Ramona Blood Orange Spritz   8
Stiegl Grapefruit Radler   7

N/A

Seedlip + Tonic   8

non-alcoholic distilled spirit, tonic, lemon

Topo Chico   3
Big Heart Hot Tea   4
Mexican Coke or Sprite   3
COMA Nitro Cold Brew   5

Cocktails

18 for 2 servings

36 for 4 servings

Little Fox Martini

our signature drink, plymouth gin, dolin blanc, lustau fino sherry, tom olive, lemon

Après Summer

sage tequila, genepy, rum, cocchi bianco, lime

Backwards + Forwards

MUZ vermouth, rye, oloroso sherry, jerry thomas bitters

Hayburner

rye, applejack, red wine, montenegro, maple, allspice

Underberg   2

Kids Options

Grilled Chicken Skewers   8

LF Corn Dog   8
Grilled Cheese Sandwich   8
Buttered Noodles   8

Dessert

Sticky Toffee Pudding   9

dates, brûléed apples  [V]​

Pear+Ricotta Mousse Cake   9
almond crust, caramelized pears [GF]

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please notify your server of any known food allergies. No gluten-free dedicated fryer.